Alkaline ramen noodles like these are praised the world over for their slippery chewiness and superior flavor. Whether smothering with a piping hot broth that’s taken you two days to make, or using them for a brothless mazemen ramen, these noodles will hit the spot. These are round marugiri noodles, round and thick, perfect for your tonkatsu, shoyu, or shio broths. 4 Nests per order. Approximately 8 oz.
Dried Pastas can be stored for up to 12 months from manufacture.
Ingredients: Organic Semolina Flour, Organic High Protein Bread Flour, Water, Kansui (Water, Potassium Carbonate, Sodium Bi-Carbonate)
Note: Delivered in a paper bag. We recommend moving to a sealed container for longer lasting freshness.
From Mill Valley Pasta Company, San Rafael, CA